500kg Poultry Defeathering MachineBrief Introduction​:

This machine is to remove the skin of the chicken feet, and nail removing, fit for chicken feet food processing plant or factory or used for hotel and restaurant, very advanced skill to remove skin and finger nail, durab...

 

Description of 500kg Poultry Defeathering Machine

Quality rubber Stainless steel chicken feet peeling machine

I . Function

This machine is to remove the skin of the chicken feet, and nail removing, fit for chicken feet food processing plant or factory or used for hotel and restaurant, very advanced skill to remove skin and finger nail, durable and high output.

  • Firstly,put the chicken feet into 60 grade water,
  • then take them into the machine,the machine works with water cleaning,
  • then the finished feet and skins will come out respectively from the two exits.
Name line Unit name Weight(kg) Dimension(mm) Output(kg/h) Power(kw)

 

chicken feet peeling line

 

Hoister

180

1500*800*1400

 

1000 0.75

 

Blanching machine

800

4000*1200*1500

 

1000 60
Peeler machine 500

3000*700*1000

 

1000 4

 

2. Operation Steps

  • Scald the poultry after slaughtered by hot water of 65-80 degree.
  • Then turn on the machine,put the scalded poultry into the machine(ginger,potatoand fish can put into directly).
  •  After 10 seconds working,turn on the tap,and wash away the removed feather, then take out the poultry.
  • The whole process of process chicken is about half minute.
  • Comparing with the traditional way of plucking by hands.The feather can be fully removed in just 0.5-1 minute.that's enegry-saving!